Gentilini Eclipse

Varieties

Mavrodaphne Kefalonia

Winery

Gentilini

Geographical Indication

PDO Kefalonia

Alcohol Level

13%

Category
Red
About This Project

The Eclipse is made from the
unique Mavrodaphne of Kefalonia
grape bought in from the
appellation zone. The wine
undergoes malolactic fermentation
before being carefully
matured for at least 12 months in
top quality French and American
barriques. The wine is matured
for a further 12 months in bottle
before release. Only 2,500
bottles are produced annually.
This is a dark, almost inky wine,
with generous, layered aromas of
red fruit, spiced with hints of
licorice and wild mint. In the
mouth it is rich, complex and
impressive, with soft, round
tannins and an endless aftertaste.
A true taste of Kefalonia
in a glass! Excellent with rich
meat dishes, game, and aged
cheeses